Dinner

Our Butler'd Bread Service presents a curated selection of artisanal breads, baked fresh daily and served table-side with ceremony and care. Accompanied by our house whipped seasonal butter and imported herbed olive oil - each bite offers a warm welcome and a promise of the elegance to come. $6 per guest

Roasted red, golden and candy cane beets, orange supremes, arugula, goat cheese, toasted pistachios. Five spice balsamic reduction 16

Saffron cauliflower puree, cauliflower salsa, cauliflower crisp 21

Old style ricotta and mascarpone mousse, grilled peaches, candied pecans, whipped local 2 Bee Brats lemon honey and fresh mint 14

Semolina gnocchi, roma tomato sauce, pecorino romano, basil oil 18 Add meatballs or sausage +9

Potato fondant, applewood smoke dome, confit herb tomatoes, chimichurri, charred pearl onions 22

Kobe beef and Martin’s sausage, marinara, mozzarella, basil oil and grilled garlic bread 18

Chef's selection

Classically prepared with savory broth, crusty baguette and melted gruyere cheese 12

Macerated peaches and strawberries, crumbled goat cheese, candied pecans, cherry tomatoes, and shaved shallot. Blueberry vanilla bourbon vinaigrette 15

Boston bibb lettuce, grape tomatoes, English cucumbers, carrot shreds House green goddess dressing 13

Local romaine, garlic croutons, pecorino romano, meyer lemon caesar dressing 15 Boquerones - white anchovies 6

Crisp hearts of romaine, freshly shaved pecorino romano, and grilled garlic baguette are brought to life at your table with a classic caesar dressing carefully crafted before your eyes. A timeless presentation shared with flair 35 Additional guest 15

Braised lamb tenderloin, savory ragù, house made harissa pappardelle, buffalo burrata, basil oil 40

Cream corn and thyme marble sauce, grilled honey jalapeño corn bread. Served with charred baby carrot, roasted new potatoes 41

Red rocket panko, confit herb tomatoes, roasted new potatoes, pecorino romano, lemon beurre blanc 59

Crispy skin on salmon, asparagus and lemon risotto, dill emulsion 46

Grilled, baked and topped with 3rd kingdom mushrooms, caramelized onion, and marsala gravy. Served with whipped potatoes and asparagus 48

8oz filet cast iron seared with beef tallow, charred heirloom carrots, russet terrine, whole grain mustard demi-glace 62 Add third kingdom mushrooms and charred onions 12

20 oz, grilled and topped with cowboy butter and served with lobster whipped potatoes and asparagus 78 Add third kingdom mushrooms and charred onions 12

32oz, grilled and topped with cowboy butter. Served with lobster whipped potatoes and grilled asparagus 155 Add third kingdom mushrooms and charred onions 12

House made falafel cakes over mixed arugula and spinach salad, grape tomatoes, kalamata olives, English cucumber, feta cheese, tzatziki, garlic hummus, and grilled pita bread 33

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