
Dinner
Served Thursday-Saturday 4pm-9pm Served Sunday 3pm-7pm
Butler'd Bread Service
A refined prelude to your dining experience.
Our Butler'd Bread Service presents a curated selection of artisanal breads, baked fresh daily and served table-side with ceremony and care. Accompanied by our house whipped seasonal butter and imported herbed olive oil - each bite offers a warm welcome and a promise of the elegance to come. $6 per guest
The Beginning
Basil Whipped Old Style Ricotta
Macerated strawberries, toasted almonds and grilled baguette 15
Alla Romana Gnocchi
Semolina gnocchi, roma tomato sauce, pecorino romano, basil oil 18 Add meatballs or sausage +9
Stegmaier Secret Meatballs
Kobe beef and Martin’s sausage, marinara, mozzarella, basil oil, grilled garlic bread 18
Pan Seared Day Boat Scallops
Asparagus and grilled fennel coulis, potato fondant, crispy bacon lardons, roasted tomatoes, basil crumble 23
Crispy Calamari
Plum tomatoes, sautéed spinach, romano cheese, balsamic reduction and garlic aioli 18
Charred Baby Carrots
Lemon Greek yogurt, Calabrian chili oil, toasted pistachios 15
The Middle
Soup Du Jour
Chef's selection MP
French Onion Soup
Savory broth, crusty baguette, melted gruyère cheese 12
Mansion Garden Salad
Boston bibb lettuce, English cucumbers, grape tomatoes, shaved carrots, aged balsamic vinaigrette 13
Stegmaier Salad
Boston bibb lettuce, fresh strawberries, cinnamon candied walnuts, grape tomatoes, shaved shallots, goat cheese, blueberry vanilla vinaigrette 15
Caesar Salad
Local romaine, garlic croutons, pecorino romano, meyer lemon caesar dressing 15 Boquerones - white anchovies 6
Tableside Caesar for Two
Crisp hearts of romaine, freshly shaved pecorino romano, and garlic croutons are brought to life at your table with a classic caesar dressing carefully crafted before your eyes. A timeless presentation shared with flair 35 Additional guest 15
The Main
Hand Cut Filet Mignon
8oz filet cast iron seared with beef tallow, whole grain mustard demi-glace, whipped potatoes, charred heirloom carrots 62 Add third kingdom mushrooms and charred onions 12
Hand Cut New York Strip
16 oz prime, grilled, cowboy butter, lobster whipped potatoes, broccolini 68 Add third kingdom mushrooms and charred onions 12
Harissa Rubbed Rack of Lamb
Red wine and charred onion demi-glace, toasted pistachio gremolata, whipped potatoes, charred baby carrots 60
Seafood Fra Diavolo
Sautéed shrimp, scallops, and calamari, spicy Roma tomato sauce, house made basil linguine, herb oil 42
Chilean Sea Bass Milanese
Red rocket panko, confit herb tomatoes, pecorino romano, lemon beurre blanc, roasted new potatoes 59
Green Tea Glazed Alaskan King Salmon
Red pepper and English cucumber Asian slaw, creamy soy cashew puree, wasabi yuzu risotto, charred baby carrots 41
Grilled Prime Reserve Bone-In Pork Chop
Roasted fennel and tarragon marble sauce, crispy third kingdom mushrooms, whipped potatoes, sautéed broccolini 46
Stuffed La Belle Farm Chicken
Herb-brined chicken breast, Martin’s Italian sausage, baby spinach, boursin cheese bechamel, creamy risotto, sautéed broccolini 41
Spring Herb Coq au Vin
LaBelle farm frenched breast of chicken, asparagus, artichoke hearts, lemon white wine sauce, roasted new potatoes, carrot timbale 41
Chef’s Garden Pearl Couscous
Asparagus spears, sun dried tomatoes, 3rd Kingdom mushrooms, grilled fennel, goat cheese herb, lemon extra virgin olive oil, herb oil 28
The Side
Roasted New Potatoes
9
Whipped Potatoes
10
Broccolini
10
Charred Heirloom Carrots
12
Lemon Risotto
13
Lobster Whipped Potatoes
15
