Dinner

Our Butler'd Bread Service presents a curated selection of artisanal breads, baked fresh daily and served table-side with ceremony and care. Accompanied by our house whipped seasonal butter and imported herbed olive oil - each bite offers a warm welcome and a promise of the elegance to come. $6 per guest

Sage tart, whipped brie, port wine poached Asian pears, delicata squash, toasted walnuts, fried sage, and 2 Bee Brats lemon honey 14

Roasted red, golden and candy cane beets, orange supremes, arugula, goat cheese, toasted pistachios. Five spice balsamic reduction 16

Semolina gnocchi, roma tomato sauce, pecorino romano, basil oil 18 Add meatballs or sausage +9

Kobe beef and Martin’s sausage, marinara, mozzarella, basil oil and grilled garlic bread 18

English pea and truffle puree, charred pearl onions, crispy pancetta, potato fondant, and blood orange tuile 21

Oregano pesto, fried capers and kalamata olives, charred pearl onions and confit herb tomatoes. Applewood smoke dome 22

Chef's selection MP

Classically prepared with savory broth, crusty baguette and melted gruyere cheese 12

Baby leaf blend, English cucumber, grape tomatoes, and shaved carrots. Served with an aged balsamic vinaigrette 13

Baby leaf blend, shaved carrots, golden raisins, tart cherries, goat cheese, smoked paprika almond brittle, and cherry tomatoes. Served with a caramelized pineapple vinaigrette 15

Local romaine, garlic croutons, pecorino romano, meyer lemon caesar dressing 15 Boquerones - white anchovies 6

Crisp hearts of romaine, freshly shaved pecorino romano, and grilled garlic baguette are brought to life at your table with a classic caesar dressing carefully crafted before your eyes. A timeless presentation shared with flair 35 Additional guest 15

8oz filet cast iron seared with beef tallow, charred heirloom carrots, russet terrine, whole grain mustard demi-glace 62 Add third kingdom mushrooms and charred onions 12

20 oz, grilled and topped with cowboy butter and served with lobster whipped potatoes and asparagus 78 Add third kingdom mushrooms and charred onions 12

32oz, grilled and topped with cowboy butter. Served with lobster whipped potatoes and grilled asparagus 155 Add third kingdom mushrooms and charred onions 12

Braised beef short rib, savory ragù, house made roasted carrot tagliatelle, topped with burrata and fall herb oil 41

Red rocket panko, confit herb tomatoes, roasted new potatoes, pecorino romano, lemon beurre blanc 59

Brace's apple cider glaze, spiced pumpkin and parsnip puree, topped with pear fennel slaw. Served with creamy risotto and baby carrots 41

Cannellini bean and smoked applewood bacon puree, topped with third kingdom mushrooms and caramelized onion gravy. Served with whipped potatoes and shaved brussels sprouts 48

Glazed carrot timbale, citrus gremolata, au poulet and sage marble sauce, and herb roasted new potatoes 41

Tri-color quinoa, golden raisins, delicata squash, Asian pears, goat cheese, toasted pecans, and sage oil 32

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